Sample Lunch Menu at Cypress Lakes Resort

Choose from one of the following plus a glass of house wine, beer or soft drink.

Please note we cater for Vegetarians, Vegans and Gluten Free

• Fish & Chips – House battered whiting fillets served with chips, salad and tartare.
• HTC Panini – Smoked leg ham, tasty cheese, tomato and seeded mustard.
• Beef Burger – Beef pattie, bacon, beetroot, lettuce, tomato, cheese and BBQ sauce.
• Chicken Burger – chicken schnitzel, lettuce, Swiss cheese, tomato and mayonnaise.
• Chickpea & Lentil Burger – House made chickpea and lentil pattie, lettuce, tomato, cheese and bush tomato chutney.
• Wild Mushroom Pasta – Sauteed Swiss brown, field and button mushrooms, garlic and shallots in a white wine cream.
• Traditional Caesar Salad – bacon, egg, croutons, parmesan cheese and Caesar dressing.

Enjoy a beverage with your meal

• White wine; Sauvignon Blanc
• Red wine; Cabernet Sauvignon
• Beer; XXXX Gold or Pure Blonde
• Soft drink; Coke, Diet Coke or Lift

Related article: Staying in the Hunter Valley Cypress Lakes Resort.

Cameron Ward

Managing Director at Sightseeing Tours Australia

Cameron Ward turned his travel passion into a thriving Australian tourism business. Before he co-founded his own business, Sightseeing Tours Australia, he was enjoying being a Melbourne tour guide. Even now, Cameron delights in helping visitors from all around the world get the most out of their incredible Australian trip. You’ll see Cameron leading tours or writing about his favourite Australian places where he shares his local insights.